\3,500\3,300\3,300\4,300\6,000Vint.\4,600Vint./\↑\3,500Vint./\↑\3,300－54－A special Scheid Vineyards label, VDR (= Very Dark Red) makes a Petit Verdot and Petit Syrah blend from fruit from Scheid's Hames Valley vineyards in the southernmost tip of Monterey County.A blend of Cabernet Sauvignon, Merlot, Petit Verdot and Petite Sirah. A deep, dark garnet colour. The nose entices with ripe blackberry and plum, with notes of chocolate and black pepper. The dark fruit aromas carry through on the palate with vivid notes of bright black fruit, and a lingering sweet oak finish.A negociant project launched in 2001 by two couples well-known in the Oregon wine industry, the brand has become renowned for its superb blending and excellent value showcase of Oregon wines.Primarily Pinot Noir with a touch of Chardonnay. A pale pink, with zippy fruit aromas of wild strawberries, white peach, nectarine, melon, pear, apple and tangerine, with notes of lemongrass, mint, cinnamon and ginger. On the palate, bright, lively acidity is balanced by a creamy texture in the mouth.［88pts Wine Enthusiast “Editor’s Choice” ］Floral notes of honeysuckle, rose and elderflower, together with lime, green tea, juniper, thyme and marjoram. A lime juiciness fills the mouth, with lemon, papaya, lychee, honey-dew melon, and ginger notes. A hint of crushed stone and blood orange add grip. Firm acidity with moderate alcohol.A light golden straw colour. Vibrant tropical fruit aromas include pineapple, passionfruit, papaya and guava, with white peach, pear and apple notes. The palate is fresh and bright, with passionfruit, lychee, citrus and quince flavours, balanced by restrained acidity on the full-bodied mid-palate.［90pts & ”Best Buy” Wine Enthusiast ］The nose leads with tropical notes, with apple, lemongrass, cut hay, honey, flint, and mint as the wine opens. The compelling palate has apple, linalool, and citric notes with a round, ripe, mid-palate fullness and a mouthfeel that is smooth yet zippy on the sides, and tangy on the fresh, crisp finish.［88.5pts Wands Buyer’s Guide No.451, March-April 2024 Issue］A coral-rose colour, delicate aromas of rose petal, hibiscus, and lime blossom with strawberry cream, watermelon, and tart cherry notes. On the palate, minerality provides a beautiful backbone for the juicy yet restrained fruit flavours, a touch of sweetness followed by an acid line that energizes the mid-palate.［90pts &“Editor’s Choice”Wine Enthusiast］Garnet red. The nose opens with bright berry aromas, complexed by sweet notes of grenadine syrup and savoury notes of graphite, cut hay and cassis. The abundant red fruit profile follows on the palate, with hints of leather, rose petals and citrus zest, well-integrated oak and vibrant acidity.［90pts Wine Enthusiast ］A captivating blend of freshness and ripeness in a beautiful expression of a classic Oregon vintage. Aromas of sandalwood, cinnamon, and a potpourri of spices, dried and fresh fruits, unfold further to reveal dried flowers, anise, vanilla, and nutmeg. Balanced and complex with gentle tannins and crisp acidity. (See page 3 for more details.)1273111135128911252712526125281235112896VDR WinesA to Z WineworksVery Dark Red ‘21Monterey CountyCabernet Sauvignon/Merlot/Petit Verdot/Petite Sirah Alc.14.4% Rose Bubbles (Crown cap) NVOregonPinot Noir90%/Chardonnay10% Alc.12.1% RS10.4g/LRiesling S’22OregonRiesling Alc.11.8% RS18.1g/LPinot Gris S’22OregonPinot Gris Alc.13.1% RS5.6g/LChardonnay S’21OregonChardonnay Alc.13.2% Rose S’22OregonSangiovese/Pinot Noir Alc.12.7% Pinot Noir S’21OregonPinot Noir Alc.13.8% The Essence of Oregon Pinot Noir S’21OregonPinot Noir Alc.13.7% Oregon
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