2024_oroshi_summer_E

37/72

\2,700\5,200\4,200\9,800\10,500\10,500\10,500\10,500\11,500\10,500－37－A blend of Tempranillo, Merlot and Shiraz fruit, with a little Viognier and Sauvignon Gris to provide added lift and texture. Pale pink. Lifted, fresh raspberries, strawberries, and talc on the nose, with a vibrant, textural, savoury, clean, refreshing finish. A great summer drink.A near perfect growing season produced fruit displaying pristine freshness, fruit concentration and bright varietal expression. Pale straw, it shows aromas of grapefruit, white nectarine, earthy florals and toastiness on the nose, with sweet lemon, grapefruit zest and mineral complexity in the mouth.［91pts Winart Tasting No.116, Spring 2024］The warm 2018 season produced amazing fruit purity, together with the classic elegance of Margaret River Shiraz. Bright red in the glass. Aromas of blackberry, cherry, mulberry, earth, cedar and spice on the nose, the palate is rich, concentrated, and savoury, showing layered tannins.A super premium winery established in 1969 by Dr. Bailey Carrodus, his commitment to detail in the vineyard and winery was assumed in 2013 by Sarah Crowe, the James Halliday "Winemaker of the Year 2017".Semillon 75%, Chardonnay 25%. Fresh grapefruit intermingled with muscat, white peach and preserved lemon peel lift. Crunchy red apple freshness and ripe stone fruits makes for a bright yet generous palate, showing citrus poise from the Semillon with notes of ginger spice and lanolin.［93pts James Halliday］Fruit from two original Chardonnay blocks planted in 1969. Aromas of oyster shells, wet rocks, sea spray and orchard fruits. The palate combines pillowy fruit weight with finesse, coupling texture with a green apple crunch, supported by a fine-grained oak tannin framework which lingers on the finish.［Gold, Royal Queensland Wine Show］Bright crimson in the glass, with a bouquet of red cherry fruits, violets, Campari and a side of cured meat. Red cherry fruits dominate the palate with a pinch of Chinese five spice for complexity. A silky elegance combined with a fine tannin structure, endows a medium-bodied yet powerful style.［95pts Wine Enthusiast (Cellar Selection)］Perfumed cool climate Shiraz, loaded with aromas of dark cherries and red plums interlaced with a cured meat lift. The medium-bodied palate leads with a bright and elegant fruit intensity, the finely boned tannins shaping a long palate supported by a hint of oak char on the finish.［97pts James Halliday］Shiraz 95%, Mataro 3%, Viognier 1%, Marsanne 1%. Complex and layered, sweet and savoury all at once. A melting pot of violets, plums, savoury spice aromas with a whiff of bramble. The medium-bodied palette shows plum fruits in all colours, with cigar box and cardamom spice lending intrigue.［96pts & The Best Wines of 2020 No.2 Shiraz blends, The Real Review］Cabernet Sauvignon 55%, Merlot 28%, Malbec 12%, Petit Verdot 5%. Showing dark berry fruit power, with sage notes adding a background herbal lift, together with Christmas cake mixed spice and oak. Beautiful fruit, a bright acid drive and tannins form a solid foundation for a long future.［98pts & The Best Wines of 2020 No. 1 Cabernet blends, The Real Review］A blend of 6 Portuguese varietals, it shows boysenberry, cardamon spice, mocha and charcuterie complexity on the nose, with bright blackcurrant fruit and licorice spice. The medium-bodied palate is wonderfully complex, with a savoury depth complemented by a floral and bay leaf herbal lift.［95pts James Halliday］12641122821228511114124571246112462124591245812460Yarra YeringRose S’22Margaret River, W.A.Shiraz/Tempranillo/Merlot/Viognier/Sauvignon Gris Alc.13.2% Chardonnay S’20Margaret River, W.A.Chardonnay100% Alc.13.8% Shiraz S’18Margaret River, W.A.Shiraz99%/Viognier1% Alc.14.0% Dry White No.1 S’17Yarra Valley, Vic.Semillon75%/Chardonnay25% Alc.11.9% Chardonnay S’21Yarra Valley, Vic.Chardonnay Alc.12.9% Pinot Noir S’21Yarra Valley, Vic.Pinot Noir Alc.14.0% Underhill Shiraz S’17Yarra Valley, Vic.Shiraz Alc.13.0% Dry Red No.2 S’18Yarra Valley, Vic.Shiraz95%/Mataro3%/Viognier1%/Marsanne1% Alc.13.5% Dry Red No.1 S’18Yarra Valley, Vic.Cabernet Sauvignon55%/Merlot28%/Malbec12%/Petit Verdot5% Alc.13.4% Dry Red No.3 S’19Yarra Valley, Vic.Touriga Nacional28%/Tinta Cao28%/Tinta Amarela17%/Tinta Roriz11%/Alvarelhao11%/Sousao(Vinhao)5% Alc.12.2%